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Plan, prep, set up and provide quality service for all Aquarius venues. Menu items to include, but not limited to, hot and cold food items, and desserts in accordance with standards and plating guide specifications. Maintain organization, cleanliness Runner, Food, Equipment, Guest Service, Restaurant, Hotel, Sanitation, Safety Associated topics: ayudante de mesera, bus, bus person, clear dirty,...
Job DescriptionAssembles patient trays according to marked menu and diet; may be assigned to various stations (starter, desserts, salads, hot food, beverage, loader or cart delivery). Prepares salads, sauces, desserts, etc. according to proper preparation methods. Responsible for standard food service work including sanitation duties, and various serving responsibilities. Prepares and portions ...
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