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Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chilis. If you take pride in great team work, then we want to hear from you Fast hiring process Flexible part:time or Full time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly execute...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture
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SUMMARY: The PizzaCook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. Must have Pizza experience including dough tossing and stretching. ESSENTIAL DUTIES AND RESPONSIBILITIES 1 Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees....
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Food Prep Supervisor Associated topics: cutter, food prep, fryer, kitchen prep, lunch, meat cutter, prep cook, sandwich, station, wok cook
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Food Prep Worker Associated topics: baker, baking, breakfast, cafeteria, cocinero, cook, dinner, food preparation, fryer, meat cutter
We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers . We believe if you treat people Just Right the...
SUMMARY: The Caf Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service sta...
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