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SUMMARY: The PizzaCook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. Must have Pizza experience including dough tossing and stretching. ESSENTIAL DUTIES AND RESPONSIBILITIES 1 Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees....
SUMMARY: The Caf Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service sta...
SUMMARY: The PizzaCook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. Must have Pizza experience including dough tossing and stretching. ESSENTIAL DUTIES AND RESPONSIBILITIES 1 Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees....
SUMMARY: The Team Member Dining Room Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. ESSENTIAL DUTIES AND RESPONSIBILITIES * Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. * Adheres to time and sequence of cooking opera...
SUMMARY: The Team Member Dining Room Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operation...
SUMMARY: The Caf Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service sta...
SUMMARY: The Brew Brothers Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet ...
SUMMARY: The Brew Brothers Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet ...
Hourly/Salary: Hourly SUMMARY: The Cafe Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operat...
Hourly/Salary: Hourly SUMMARY: The Cafe Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and cook all items according to company standards for recipes and procedures,including the seasoning, finish and garnishment of all food items and entrees. Adheres totime and sequence of cooking operatio...
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